I had walked past this place a few weeks ago and had been wanting to try it ever since. It opened about 6 months ago I believe and it's remained fairly under the radar until now. It was just posted on Daily Candy even. First of all I love the name and secondly the food for brunch was good. I need to go back to sample the rest of the menu but the polenta and eggs were quite good. They have some lovely brunch mimosa's. The service was a bit weird, they were stingy on the cream for our coffee (which I didn't really like) and keep having to ask for really basic things. The one thing that did blow me away was the homemade biscuit. It was ridiculous, so buttery and layered... I loved it and highly recommend it! It worked especially well with the eggs and polenta.
Northern Spy Food Co.
511 East 12th Street (btwn Ave A + B)
New York, NY